Make your own Boba Tea – An Intro to Molecular Gastronomy! 

Saturday, March 29
11am-3pm

Learn how to make bursting boba (like the toppings at Sweet Frog) and make a delicious beverage! Participants will choose their own drink base (tea or lemonade) and then make their own bursting boba to add to their beverage.

The activity will be offered for $3 per cup as part of the drop-in experience from 11am until 3pm or as long as supplies last.

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